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How To Be Safe In The Kitchen
By V Brown
Cooking can be a lot of fun for both kids and their parents; it can also be quite dangerous if we don't take care with what we're doing. Before letting your children start on their culinary masterpieces make sure they understand the need to careful and the reasons why they should take the time to clean up before, during and after cooking.

If something is spilt on the floor it should be cleaned up at once to avoid anyone slipping and falling. While this can hurt at the best of times if the person slipping is carrying something hot or sharp it could prove quite painful.

Always use oven mitts (or if not available at least a tea towel) to carry or move hot pans or dishes, even if they don't feel hot initially they can eventually start to burn your hands if held for any length of time.

If you have a saucepan or frypan on your stove always turn the handles in so that they can't be accidentally bumped.

Never unplug (or plug in) electrical appliances if you have wet hands, otherwise you may get a nasty shock.

Always cut away from yourself. Whatever you're cutting place on

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